Sources of Methyl Mercury Contamination in Oceans and Consumption Risks Paper
Problem 4 Methyl mercury Contaminated FishMethylmercury (MM) is a common name for the organometallic cation [CH3Hg]+which is anenvironmental toxicant found in ocean waters as a result of anthropogenic releases. The EPA referencedose (RfD) for MM is 0.1 ïg/kgïd. The average consumption of fish for a person with an average weightof 70 kg is 7.5 g/d and the bioconcentration factor (BCF) of MM in tuna fish is 106 l/kg.
1) Write a paragraph (no less than 100 words) explaining the possible sources of MM contaminationin the oceans? [Provide reference(s)].
2) Determine the MM concentration in fish (in ïg MM / kg of fish) that poses an unacceptablehealth risk to humans.
3) Assuming that the concentration of MM in tuna fish is equal to that determined above calculatethe maximum safe concentration of MM (in ïg/l) in ocean water.
4) Compare the aquatic concentration value for MM calculated in the previous step with actualvalues measured in the Pacific Ocean and comment.
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20190415221035lecture_notes_biomedia_water_partitioning (3 MB)
